Situated near Quirindi on the Liverpool Plains, in New South Wales, Killara Feedlot has been a cornerstone of Australian beef production since 1971. Originally established as a joint venture, it became fully owned by Elders in 2011, marking a new chapter in innovation and sustainability as the feedlot continued to expand.
From humble beginnings to massive expansion, retrace our journey below
Our Future
Vision for the next 10 years
Automation and Technology
Awards and Recognition
Killara Feedlot has been recognised for excellence in quality, sustainability, and industry leadership. A highlight of our achievements includes receiving the Woolworths Supplier of the Year Award in 2012 and finalists in this category between 2012 – 2025.
Killara received the Alexander Lang team of the year (Elders) in 2014 along with being finalists in 2023 and 2025.
A testament to our commitment to delivering premium beef and maintaining the highest standards of compliance and care. These accolades reflect our dedication to innovation, animal welfare, customer satisfaction, and building strong partnerships across the supply chain.
Overview of each business unit
Delivering precision nutrition through advanced grain-based feeding systems for optimal cattle performance.
Supporting premium grass-fed programs with dedicated paddocks and tailored finishing strategies.
Transforming waste into high-quality composted fertiliser for sustainable cropping and landscaping
Effluent recycling and pivot irrigation systems ensure high yielding silage production and improved soil health.
Pre-conditioning cattle for feedlot entry with controlled nutrition and backgrounding animal health protocols.
Producing silage and rotational crops to support Killaras’ operations.








